Mexican Bowl
Ingredients
1 Cup rice, cooked
1 Can Black beans
½ large onion, chopped
1 tomato, chopped
1 Avocado
1 Cup shredded lettuce
½ tsp cumin
Salt to taste
Shredded cheese
Optional: cilantro, lime, salsa, Noochy cheese sauce, sour cream, corn chips
Directions
1. Cook rice.
2. In another small pot, sauté onions in a small amount of oil, then add black beans, cumin, and salt to taste.
3. Chop lettuce, tomatoes, and avocado. Arrange ingredients over rice lettuce and beans. Enjoy!